Think innovative space, a spectacular al fresco and lawn area, a tasting paddle of ciders, great food, the best Bellarine wines around, a solid selection of beer, fair trade coffee. . .
Lunch from 11.30am daily
Dinner Friday and Saturday from 6pm
Flying Brick offers a contemporary and distinctively different menu designed to inspire, share and indulge.
Local produce and community group partnership are both key features.
distinctively different menu designed to inspire, share and indulge.
Please click here to make a booking for Flying Brick Cider House
Head Chef - Nick AylwardDiscover the contemporary culinary genius of Nick Aylward, Head Chef at Flying Brick Cider Co. Nick’s stellar career has included 5 Star restaurants in Spain and the UK, contributing to his penchant for Mediterranean cuisine. Nick’s gastronomic history also includes iconic Veneto – the biggest Italian social club in the southern hemisphere.
The Flying Brick Food Van
Visit Flying Brick during any Summer weekend and you'll have the option to kick back on the lawn and enjoy a quick and easy bite to eat from the Flying Brick Caravan. The Flying Brick Caravan is open throughout Summer weekends (+public holiday's) and serves up delicious short order snacks such as Cuttlefish & and Chips, Sliders etc. Keep and eye on our Facebook page for updated Food Van specials and extra opening hours.