Weekday Wonders

Flying Brick is offering serious bang for buck this winter!
2 course weekday lunch + drink*
ONLY $35
It’s the best value meal The Bellarine has to offer. 
 
  

 

AUGUST MENU 


Small Plate

Himalayan Salt & Pepper Squid 
rocket, lemon emulsion, saffron aioli gf, df, nf

Otway Pork Belly 
fennel & granny smith apple, Flying Brick apple cider & muscovado glaze gf, nf, df


Large Plate

Angus Beef Lasagna 
tomato sugo, mascarpone cheese, herb oil nf

Slow Cooked Angus Beef & Leura Park Shiraz Pie 
garden fresh salad, tomato relish

Dill Battered Local Flake 
mushy peas, garden salad, malt vinegar, served w. fries df, nf

Braised Haricot Beans 
field mushroom, pomegranate, pumpkin puree,
whipped Meredith goats cheese
vga, gf, nf

Dessert

Forest Berry Cobbler 
strawberry puree, house made ice cream v, nf

Key Lime Meringue Pie Ice Cream Sandwich 
white chocolate mud cake , strawberry gel v, nf

Bread & Butter Pudding
raspberry & lemon curd served w. cream anglaise v

 

 

 

Group bookings welcome
*Glass of house wine, pot beer/cider, soft drink
Menu subject to change without notice

 

 
FREQUENTLY ASKED QUESTIONS
Q: Can I book a group?
A: Sure can, groups are more than welcome

Q: Is it only on weekdays?
A: Yes, Monday - Friday lunch only

Q: Is it two courses?
A: Yes, you can choose which two courses you'd like

Q: Does the table have to have the same courses?
A: Not at all, you can order whichever two courses you like and you can mix

Q: Can we share?
A: It's $35 per person

Q: Is the kids menu available still?
A: Sure is


Q: How do we book?
A: Click book here button above

Q: Is it for Dinner too?
A: No, just for lunch Monday - Friday